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- Publisher: MDPI AG
- ISBN-10: 3036511245
- ISBN-13: 9783036511245
- Format: 17 x 24.4 x 3 cm, hardcover
- Language: English
- SAVE -10% with code: EXTRA
New Trends in Environmental Engineering, Agriculture, Food Production, and Analysis (e-book) (used book) | bookbook.eu
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Description
This Special Issue presents the latest advances in agriculture, aquaculture, food technology and environmental protection and engineering, discussing, among others, the following issues: new technologies in water, stormwater and wastewater treatment; water saving, lake restoration; new sludge and waste management systems; biodiesel production from animal fat waste; the microbiological quality of compound fish feeds for aquaculture; the role of technological processes to improve food quality and safety; new trends in the analysis of food and food components including in vitro, in vivo, and in silico analyses; and functional and structural aspects of bioactivities of food molecules
EXTRA 10 % discount with code: EXTRA
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- Publisher: MDPI AG
- ISBN-10: 3036511245
- ISBN-13: 9783036511245
- Format: 17 x 24.4 x 3 cm, hardcover
- Language: English English
This Special Issue presents the latest advances in agriculture, aquaculture, food technology and environmental protection and engineering, discussing, among others, the following issues: new technologies in water, stormwater and wastewater treatment; water saving, lake restoration; new sludge and waste management systems; biodiesel production from animal fat waste; the microbiological quality of compound fish feeds for aquaculture; the role of technological processes to improve food quality and safety; new trends in the analysis of food and food components including in vitro, in vivo, and in silico analyses; and functional and structural aspects of bioactivities of food molecules
Reviews