261,80 €
290,89 €
-10% with code: EXTRA
Modern Livestock & Poultry Production, 9th, Student Edition
Modern Livestock & Poultry Production, 9th, Student Edition
261,80
290,89 €
  • We will send in 10–14 business days.
With coverage of basic animal science and livestock industry information as well as current issues in animal agriculture, the Ninth Edition of MODERN LIVESTOCK AND POULTRY PRODUCTION covers everything readers need to know about all phases and types of livestock production. Through updated visual aids, real-world applications, and comprehensive study tools, this engaging book provides readers with a solid understand of the anatomy, physiology, nutrition, feeding, and reproduction of multiple liv…
290.89
  • Publisher:
  • ISBN-10: 1133283500
  • ISBN-13: 9781133283508
  • Format: 22.1 x 27.7 x 4.3 cm, kieti viršeliai
  • Language: English
  • SAVE -10% with code: EXTRA

Modern Livestock & Poultry Production, 9th, Student Edition (e-book) (used book) | bookbook.eu

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With coverage of basic animal science and livestock industry information as well as current issues in animal agriculture, the Ninth Edition of MODERN LIVESTOCK AND POULTRY PRODUCTION covers everything readers need to know about all phases and types of livestock production. Through updated visual aids, real-world applications, and comprehensive study tools, this engaging book provides readers with a solid understand of the anatomy, physiology, nutrition, feeding, and reproduction of multiple livestock and poultry breeds.

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261,80
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  • Author: Frank Flanders
  • Publisher:
  • ISBN-10: 1133283500
  • ISBN-13: 9781133283508
  • Format: 22.1 x 27.7 x 4.3 cm, kieti viršeliai
  • Language: English English

With coverage of basic animal science and livestock industry information as well as current issues in animal agriculture, the Ninth Edition of MODERN LIVESTOCK AND POULTRY PRODUCTION covers everything readers need to know about all phases and types of livestock production. Through updated visual aids, real-world applications, and comprehensive study tools, this engaging book provides readers with a solid understand of the anatomy, physiology, nutrition, feeding, and reproduction of multiple livestock and poultry breeds.

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