273,14 €
303,49 €
-10% with code: EXTRA
Magnetic Resonance in Food Science
273,14 € 
- We will send in 10–14 business days.
With contributions from international experts, this book is essential reading for academics and industrialists in food science.
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- Publisher: Royal Society of Chemistry
- Year: 2009
- Pages: 280
- ISBN-10: 0854041176
- ISBN-13: 9780854041176
- Format: 16 x 23.6 x 2 cm, hardcover
- Language: English
- SAVE -10% with code: EXTRA
Magnetic Resonance in Food Science (e-book) (used book) | bookbook.eu
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With contributions from international experts, this book is essential reading for academics and industrialists in food science.
EXTRA 10 % discount with code: EXTRA
273,14 €
303,49 €
We will send in 10–14 business days.
The promotion ends in 17d.10:53:39
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Publisher: Royal Society of Chemistry
- Year: 2009
- Pages: 280
- ISBN-10: 0854041176
- ISBN-13: 9780854041176
- Format: 16 x 23.6 x 2 cm, hardcover
- Language: English English
With contributions from international experts, this book is essential reading for academics and industrialists in food science.
Reviews