54,17 €
60,19 €
-10% with code: EXTRA
Made in California, Volume 2
54,17 € 
- We will send in 10–14 business days.
Beloved food historian and chef George Geary is back with even more remarkable stories of the countless international chains that started in the Golden State.Ruby's Diner. Panda Express. Yogurtland. Wetzel's Pretzels. The Cheesecake Factory. California Pizza Kitchen. These and many more iconic American culinary establishments have their roots in California.Focusing on the years 1951 to 2021, the second volume of Made in California highlights fifty more food startups that have captured America's…
60.19
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- Author: George Geary
- Publisher: Prospect Park Books
- ISBN-10: 1684429188
- ISBN-13: 9781684429189
- Format: 20.1 x 26.4 x 1.8 cm, minkšti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
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Beloved food historian and chef George Geary is back with even more remarkable stories of the countless international chains that started in the Golden State.Ruby's Diner. Panda Express. Yogurtland. Wetzel's Pretzels. The Cheesecake Factory. California Pizza Kitchen. These and many more iconic American culinary establishments have their roots in California.Focusing on the years 1951 to 2021, the second volume of Made in California highlights fifty more food startups that have captured America's hearts and stomachs, from the Claim Jumper to the Green Burrito, Chuck E. Cheese to Mrs. Fields Cookies, Jamba Juice to Bubba Gump Shrimp Company. Brimming with captivating historical detail and more than 200 dazzling full-color photos, George Geary's newest journey into California's culinary history is sure to awaken every reader's inner foodie.EXTRA 10 % discount with code: EXTRA
54,17 €
60,19 €
We will send in 10–14 business days.
The promotion ends in 23d.07:48:34
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Author: George Geary
- Publisher: Prospect Park Books
- ISBN-10: 1684429188
- ISBN-13: 9781684429189
- Format: 20.1 x 26.4 x 1.8 cm, minkšti viršeliai
- Language: English English
Beloved food historian and chef George Geary is back with even more remarkable stories of the countless international chains that started in the Golden State.Ruby's Diner. Panda Express. Yogurtland. Wetzel's Pretzels. The Cheesecake Factory. California Pizza Kitchen. These and many more iconic American culinary establishments have their roots in California.Focusing on the years 1951 to 2021, the second volume of Made in California highlights fifty more food startups that have captured America's hearts and stomachs, from the Claim Jumper to the Green Burrito, Chuck E. Cheese to Mrs. Fields Cookies, Jamba Juice to Bubba Gump Shrimp Company. Brimming with captivating historical detail and more than 200 dazzling full-color photos, George Geary's newest journey into California's culinary history is sure to awaken every reader's inner foodie.
Reviews