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- Author: Lady Jekyll
- Publisher: Vintage Cookery Books
- Year: 2019
- Pages: 262
- ISBN-10: 1528711041
- ISBN-13: 9781528711043
- Format: 14 x 21.6 x 1.5 cm, minkšti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
Reviews
Description
"Kitchen Essays" is a vintage collection of delicious recipes by Lady Jekyll. The recipes are arranged according to different meals and occasions ranging from a simple breakfast to three-course meals and even large dinner parties. Full of expert tips and simple instructions, "Kitchen Essays" is perfect for those who like to throw parties and cook to impress, and it would make for a wonderful addition to any culinary collection. Contents include: "Old Friends with New Faces", "Le Mot Juste in Food", "In the Cook's Absence", "Of Good Taste in Food", "On the Serving of Food", "Children's Bread", "For Men Only", "Thoughts of Venice from Home", "Home Thoughts of Florence and some Tuscan Recipes", "Some Breakfast-time Suggestions", etc. Dame Agnes Jekyll, DBE (1861-1937) was a British writer, artist, and philanthropist. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this volume now in a modern, high-quality edition complete with the original text and artwork.
EXTRA 10 % discount with code: EXTRA
The promotion ends in 23d.07:07:48
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Author: Lady Jekyll
- Publisher: Vintage Cookery Books
- Year: 2019
- Pages: 262
- ISBN-10: 1528711041
- ISBN-13: 9781528711043
- Format: 14 x 21.6 x 1.5 cm, minkšti viršeliai
- Language: English English
"Kitchen Essays" is a vintage collection of delicious recipes by Lady Jekyll. The recipes are arranged according to different meals and occasions ranging from a simple breakfast to three-course meals and even large dinner parties. Full of expert tips and simple instructions, "Kitchen Essays" is perfect for those who like to throw parties and cook to impress, and it would make for a wonderful addition to any culinary collection. Contents include: "Old Friends with New Faces", "Le Mot Juste in Food", "In the Cook's Absence", "Of Good Taste in Food", "On the Serving of Food", "Children's Bread", "For Men Only", "Thoughts of Venice from Home", "Home Thoughts of Florence and some Tuscan Recipes", "Some Breakfast-time Suggestions", etc. Dame Agnes Jekyll, DBE (1861-1937) was a British writer, artist, and philanthropist. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this volume now in a modern, high-quality edition complete with the original text and artwork.
Reviews