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- Author: Marna Christy
- Publisher: Alex Howard
- ISBN-10: 1774850206
- ISBN-13: 9781774850206
- Format: 15.2 x 22.9 x 1.1 cm, minkšti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
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Description
Although some of the recipes seem to include a long list of ingredients, don't be discouraged. Often it's simply a matter of the spices. The cooking methods are very simple. You'll enjoy creating your own curries and dal.
In the course of this book, you will learn:
- Traditional indian breakfast recipes
- Traditional indian soup recipes
- Traditional indian street food recipes
- Traditional indian vegetarian recipes
- Traditional indian dinner and lunch recipes
- Traditional indian rice and lentil recipes
- Traditional indian dessert recipes
South indian dishes are based on legumes and vegetables, sometimes meat, accompanied with bread or rice and rich sauces. The food is well-seasoned with a variety of spices, usually served with yogurt that is used as a moderating influence.
EXTRA 10 % discount with code: EXTRA
The promotion ends in 23d.12:57:13
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Author: Marna Christy
- Publisher: Alex Howard
- ISBN-10: 1774850206
- ISBN-13: 9781774850206
- Format: 15.2 x 22.9 x 1.1 cm, minkšti viršeliai
- Language: English English
Although some of the recipes seem to include a long list of ingredients, don't be discouraged. Often it's simply a matter of the spices. The cooking methods are very simple. You'll enjoy creating your own curries and dal.
In the course of this book, you will learn:
- Traditional indian breakfast recipes
- Traditional indian soup recipes
- Traditional indian street food recipes
- Traditional indian vegetarian recipes
- Traditional indian dinner and lunch recipes
- Traditional indian rice and lentil recipes
- Traditional indian dessert recipes
South indian dishes are based on legumes and vegetables, sometimes meat, accompanied with bread or rice and rich sauces. The food is well-seasoned with a variety of spices, usually served with yogurt that is used as a moderating influence.
Reviews