- We will send in 10–14 business days.
/images/books/11820728/9781684421992.jpg)
- Author: Martin Cohen
- Publisher: Turner
- Year: 2018
- Pages: 336
- ISBN-10: 1684421993
- ISBN-13: 9781684421992
- Format: 14 x 21.6 x 2.7 cm, kieti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
Reviews
Description
The worst thing about food science, the elephant in the room, is that it's not just the opinions that are changing--but the 'facts' themselves shift too.
Did you know that the great philosophers were the original foodies? To eat or not to eat? That's an easy question to answer. But what to eat? That's a deep and profoundly difficult one. Doctors and nutritionists often disagree with each other, while celebrities and scientists keep pitching us new recipes and special diets. No one thought to ask the philosophers--those rational souls devoted to truth, ethics, and reason--what they think. Until now.
EXTRA 10 % discount with code: EXTRA
The promotion ends in 23d.12:17:40
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Author: Martin Cohen
- Publisher: Turner
- Year: 2018
- Pages: 336
- ISBN-10: 1684421993
- ISBN-13: 9781684421992
- Format: 14 x 21.6 x 2.7 cm, kieti viršeliai
- Language: English English
The worst thing about food science, the elephant in the room, is that it's not just the opinions that are changing--but the 'facts' themselves shift too.
Did you know that the great philosophers were the original foodies? To eat or not to eat? That's an easy question to answer. But what to eat? That's a deep and profoundly difficult one. Doctors and nutritionists often disagree with each other, while celebrities and scientists keep pitching us new recipes and special diets. No one thought to ask the philosophers--those rational souls devoted to truth, ethics, and reason--what they think. Until now.
Reviews