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- Author: Mark Donnelly
- Publisher: Rock / Paper / Safety Scissors
- ISBN-10: 1956688048
- ISBN-13: 9781956688047
- Format: 21.6 x 21.6 x 0.7 cm, minkšti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
Reviews
Description
Living in the birthplace of many of the foods we love, it's hard not to be addicted to our regional blue-collar pub fare. Our hometown is blessed with being ground-zero for so many amazing foods like Chicken Wings, Ted's Hot Dogs, Beef on Weck, Chivetta's Chicken, Fish Fry, and anything else that pairs well with an ice-cold brew and a Bills game.
This cookbook is an homage to our immense bounty of great local food, the leftovers they sometimes create, and a great excuse to putter in the kitchen.
EXTRA 10 % discount with code: EXTRA
The promotion ends in 21d.20:27:14
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Author: Mark Donnelly
- Publisher: Rock / Paper / Safety Scissors
- ISBN-10: 1956688048
- ISBN-13: 9781956688047
- Format: 21.6 x 21.6 x 0.7 cm, minkšti viršeliai
- Language: English English
Living in the birthplace of many of the foods we love, it's hard not to be addicted to our regional blue-collar pub fare. Our hometown is blessed with being ground-zero for so many amazing foods like Chicken Wings, Ted's Hot Dogs, Beef on Weck, Chivetta's Chicken, Fish Fry, and anything else that pairs well with an ice-cold brew and a Bills game.
This cookbook is an homage to our immense bounty of great local food, the leftovers they sometimes create, and a great excuse to putter in the kitchen.
Reviews