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- Author: Christina Hitchcock
- Publisher: Rockridge Press
- Year: 2021
- Pages: 150
- ISBN-10: 1638786380
- ISBN-13: 9781638786382
- Format: 19.1 x 23.5 x 1.4 cm, hardcover
- Language: English
- SAVE -10% with code: EXTRA
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Description
Whip up dorm-friendly recipes with this easy college cookbook
Discover culinary independence instead of relying on the dining hall and takeout for all your meals. With the How-to Cookbook for College, you'll learn crucial kitchen skills and discover methods for preparing quick and healthy meals from the comfort of your dorm or college apartment. Turn any space into the perfect setup for properly storing perishables, preparing ingredients, and cooking meals.
Inside this cookbook for college students, you'll find:
- Cooking techniques-Develop lifelong kitchen skills you'll use beyond your college years, like knife handling, searing, and sauteing.
- Quick recipes-Create meals and snacks that are easy enough to make between classes no matter how busy your schedule gets.
- Budget tips-Get practical shopping guides designed for a thrifty student budget-that means no expensive ingredients and no need for fancy equipment.
Ditch the instant ramen for something more exciting, delicious, and nutritious with this easy cookbook.
EXTRA 10 % discount with code: EXTRA
The promotion ends in 18d.10:48:49
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Author: Christina Hitchcock
- Publisher: Rockridge Press
- Year: 2021
- Pages: 150
- ISBN-10: 1638786380
- ISBN-13: 9781638786382
- Format: 19.1 x 23.5 x 1.4 cm, hardcover
- Language: English English
Whip up dorm-friendly recipes with this easy college cookbook
Discover culinary independence instead of relying on the dining hall and takeout for all your meals. With the How-to Cookbook for College, you'll learn crucial kitchen skills and discover methods for preparing quick and healthy meals from the comfort of your dorm or college apartment. Turn any space into the perfect setup for properly storing perishables, preparing ingredients, and cooking meals.
Inside this cookbook for college students, you'll find:
- Cooking techniques-Develop lifelong kitchen skills you'll use beyond your college years, like knife handling, searing, and sauteing.
- Quick recipes-Create meals and snacks that are easy enough to make between classes no matter how busy your schedule gets.
- Budget tips-Get practical shopping guides designed for a thrifty student budget-that means no expensive ingredients and no need for fancy equipment.
Ditch the instant ramen for something more exciting, delicious, and nutritious with this easy cookbook.
Reviews