326,15 €
362,39 €
-10% with code: EXTRA
Gums and Stabilisers for the Food Industry 13
326,15 € 
- We will send in 10–14 business days.
A useful information source for researchers and other professionals in industry and academia, particularly those involved directly with food science.
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- Publisher: Royal Society of Chemistry
- ISBN-10: 0854046739
- ISBN-13: 9780854046737
- Format: 15.5 x 23.6 x 3.3 cm, hardcover
- Language: English
- SAVE -10% with code: EXTRA
Gums and Stabilisers for the Food Industry 13 (e-book) (used book) | bookbook.eu
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Description
A useful information source for researchers and other professionals in industry and academia, particularly those involved directly with food science.
EXTRA 10 % discount with code: EXTRA
326,15 €
362,39 €
We will send in 10–14 business days.
The promotion ends in 17d.05:51:15
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Publisher: Royal Society of Chemistry
- ISBN-10: 0854046739
- ISBN-13: 9780854046737
- Format: 15.5 x 23.6 x 3.3 cm, hardcover
- Language: English English
A useful information source for researchers and other professionals in industry and academia, particularly those involved directly with food science.
Reviews