38,51 €
42,79 €
-10% with code: EXTRA
Galette!
38,51 € 
- We will send in 10–14 business days.
The galette--unfussy, easy to make, and fully customizable--is presented in 50 sweet and savory recipes using seasonal fruits and vegetables, nuts, chocolate, and accessible pantry staples. The genius galette, a rustic, freeform tart, is easier to bake than pie. It requires a few simple ingredients, and minimal equipment, meaning that with some pantry basics, a home cook can put one together for no more than the cost of fresh (or frozen!) produce. A galette can be sweet or savory, filled with…
42.79
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- Author: Rebecca Firkser
- Publisher: Artisan Publishers
- ISBN-10: 1523527064
- ISBN-13: 9781523527069
- Format: 19.3 x 22.9 x 2 cm, kieti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
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Description
The galette--unfussy, easy to make, and fully customizable--is presented in 50 sweet and savory recipes using seasonal fruits and vegetables, nuts, chocolate, and accessible pantry staples. The genius galette, a rustic, freeform tart, is easier to bake than pie. It requires a few simple ingredients, and minimal equipment, meaning that with some pantry basics, a home cook can put one together for no more than the cost of fresh (or frozen!) produce. A galette can be sweet or savory, filled with any imaginable combination of fruits or veggies, meats, cheeses, and spices. They are great for a party--they can be prepared in advance, but they also come together quickly when you're in a pinch--and galettes can be made year-round with whatever produce is available. Galette! celebrates this humble pastry, offering 50 easy-to-follow and customizable recipes. With one basic crust recipe, endless galette possibilities are within reach. Celebrate summer's bounty with a Marinated Artichoke and Tomato or Lofty Peaches and Granola Galette. Brown-Buttered Apples and Honey, rolled out and baked like a slab pie, is the perfect dessert for a crowd, while individual Lemony Spinach and Rice galettes work well for a family dinner. No matter the filling, galettes are the ideal, foolproof bake for home cooks.EXTRA 10 % discount with code: EXTRA
38,51 €
42,79 €
We will send in 10–14 business days.
The promotion ends in 24d.00:35:07
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Author: Rebecca Firkser
- Publisher: Artisan Publishers
- ISBN-10: 1523527064
- ISBN-13: 9781523527069
- Format: 19.3 x 22.9 x 2 cm, kieti viršeliai
- Language: English English
The galette--unfussy, easy to make, and fully customizable--is presented in 50 sweet and savory recipes using seasonal fruits and vegetables, nuts, chocolate, and accessible pantry staples. The genius galette, a rustic, freeform tart, is easier to bake than pie. It requires a few simple ingredients, and minimal equipment, meaning that with some pantry basics, a home cook can put one together for no more than the cost of fresh (or frozen!) produce. A galette can be sweet or savory, filled with any imaginable combination of fruits or veggies, meats, cheeses, and spices. They are great for a party--they can be prepared in advance, but they also come together quickly when you're in a pinch--and galettes can be made year-round with whatever produce is available. Galette! celebrates this humble pastry, offering 50 easy-to-follow and customizable recipes. With one basic crust recipe, endless galette possibilities are within reach. Celebrate summer's bounty with a Marinated Artichoke and Tomato or Lofty Peaches and Granola Galette. Brown-Buttered Apples and Honey, rolled out and baked like a slab pie, is the perfect dessert for a crowd, while individual Lemony Spinach and Rice galettes work well for a family dinner. No matter the filling, galettes are the ideal, foolproof bake for home cooks.
Reviews