405,89 €
450,99 €
-10% with code: EXTRA
Functional Foods and Nutraceuticals for Human Health
Functional Foods and Nutraceuticals for Human Health
405,89
450,99 €
  • We will send in 10–14 business days.
This new volume provides important information on potential applications and new developments in functional health foods and nutraceuticals. It looks at the health-promoting properties in functional foods and beverages as well as nutraceuticals. Some health issues that are considered in conjunction with these foods and nutraceuticals include oxidative stress, obesity, pharyngitis, low cognitive concentration, among others. Research topics include the antioxidant properties of certain products,…
  • Publisher:
  • ISBN-10: 1771889462
  • ISBN-13: 9781771889469
  • Format: 15.6 x 23.4 x 2.4 cm, hardcover
  • Language: English
  • SAVE -10% with code: EXTRA

Functional Foods and Nutraceuticals for Human Health (e-book) (used book) | bookbook.eu

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This new volume provides important information on potential applications and new developments in functional health foods and nutraceuticals. It looks at the health-promoting properties in functional foods and beverages as well as nutraceuticals. Some health issues that are considered in conjunction with these foods and nutraceuticals include oxidative stress, obesity, pharyngitis, low cognitive concentration, among others. Research topics include the antioxidant properties of certain products, the development of functional and medicinal beverages, nutraceuticals and functional foods for alternative therapies, and more.

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  • Publisher:
  • ISBN-10: 1771889462
  • ISBN-13: 9781771889469
  • Format: 15.6 x 23.4 x 2.4 cm, hardcover
  • Language: English English

This new volume provides important information on potential applications and new developments in functional health foods and nutraceuticals. It looks at the health-promoting properties in functional foods and beverages as well as nutraceuticals. Some health issues that are considered in conjunction with these foods and nutraceuticals include oxidative stress, obesity, pharyngitis, low cognitive concentration, among others. Research topics include the antioxidant properties of certain products, the development of functional and medicinal beverages, nutraceuticals and functional foods for alternative therapies, and more.

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