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- Author: Tom Seymour
- Publisher: Falcon Press Publishing
- ISBN-10: 1493042378
- ISBN-13: 9781493042371
- Format: 15.2 x 22.9 x 1.3 cm, minkšti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
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Description
From beach peas to serviceberries, hen of the woods to Indian cucumber, ostrich ferns to sea rocket, Foraging New England guides the reader to the edible wild foods and healthful herbs of the Northeast. Helpfully organized by environmental zone, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.
EXTRA 10 % discount with code: EXTRA
The promotion ends in 23d.07:40:40
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Author: Tom Seymour
- Publisher: Falcon Press Publishing
- ISBN-10: 1493042378
- ISBN-13: 9781493042371
- Format: 15.2 x 22.9 x 1.3 cm, minkšti viršeliai
- Language: English English
From beach peas to serviceberries, hen of the woods to Indian cucumber, ostrich ferns to sea rocket, Foraging New England guides the reader to the edible wild foods and healthful herbs of the Northeast. Helpfully organized by environmental zone, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.
Reviews