20,51 €
22,79 €
-10% with code: EXTRA
Extreme Carnivore
20,51 € 
- We will send in 10–14 business days.
The more meat, the better--that's the simple philosophy behind Extreme Carnivore. Dive into bold recipes especially designed to maximize the meat. Pile on the bacon at breakfast, overstuff the sandwiches at lunch, and grill thick, juicy steaks and chops for dinner. You can also go beyond the basics with meaty soups and stews, tasty tacos, porky pastas and beefy skillets, skewers, stir-fries and slow cooker suppers. Chapters include Beefy Breakfasts, Super Starters, Substantial Soups & Stews,…
22.79
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- Publisher: Publications International, Ltd.
- ISBN-10: 1639385479
- ISBN-13: 9781639385478
- Format: 21.2 x 24.2 x 2.1 cm, kieti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
Extreme Carnivore (e-book) (used book) | bookbook.eu
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Description
The more meat, the better--that's the simple philosophy behind Extreme Carnivore. Dive into bold recipes especially designed to maximize the meat.- Pile on the bacon at breakfast, overstuff the sandwiches at lunch, and grill thick, juicy steaks and chops for dinner.
- You can also go beyond the basics with meaty soups and stews, tasty tacos, porky pastas and beefy skillets, skewers, stir-fries and slow cooker suppers.
- Chapters include Beefy Breakfasts, Super Starters, Substantial Soups & Stews, Serious Sandwiches, Protein-Packed Pasta, Sizzle & Smoke, and Meaty Main Dishes.
- Recipes include Maple Bacon Monkey Bread, Kalua Pig, Korean Beef Short Ribs, French Dip Sandwiches, Chorizo Quesadillas, Mustard-Crusted Rib Roast, Ham and Cheese Bread Pudding, Sausage and Bean Stew and Beef Pot Pie--perfect for serious meat lovers.
- More than 105 meaty recipes and photos.
- Hardcover, 192 pages.
The promotion ends in 
- Publisher: Publications International, Ltd.
- ISBN-10: 1639385479
- ISBN-13: 9781639385478
- Format: 21.2 x 24.2 x 2.1 cm, kieti viršeliai
- Language: English English
The more meat, the better--that's the simple philosophy behind Extreme Carnivore. Dive into bold recipes especially designed to maximize the meat.
- Pile on the bacon at breakfast, overstuff the sandwiches at lunch, and grill thick, juicy steaks and chops for dinner.
- You can also go beyond the basics with meaty soups and stews, tasty tacos, porky pastas and beefy skillets, skewers, stir-fries and slow cooker suppers.
- Chapters include Beefy Breakfasts, Super Starters, Substantial Soups & Stews, Serious Sandwiches, Protein-Packed Pasta, Sizzle & Smoke, and Meaty Main Dishes.
- Recipes include Maple Bacon Monkey Bread, Kalua Pig, Korean Beef Short Ribs, French Dip Sandwiches, Chorizo Quesadillas, Mustard-Crusted Rib Roast, Ham and Cheese Bread Pudding, Sausage and Bean Stew and Beef Pot Pie--perfect for serious meat lovers.
- More than 105 meaty recipes and photos.
- Hardcover, 192 pages.
Reviews