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- Author: Robert Fried
- Publisher: CRC Press
- ISBN-10: 1032886641
- ISBN-13: 9781032886640
- Format: 15.6 x 23.4 x 1.6 cm, softcover
- Language: English
- SAVE -10% with code: EXTRA
Evidence-Based Nutritional Guidance for Health Management (e-book) (used book) | bookbook.eu
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Description
This book presents an anthology of nutrition articles containing advice, information, and tips for achieving optimal health. Examples of topics covered include the role of type 2 diabetes in heart disease; omega threes and fish oil supplements; nutrition for the skin; how antioxidants in common foods protect against free radicals; testing for low thyroid; how atherosclerosis damages coronary arteries; and the benefits of various foods in diet.
EXTRA 10 % discount with code: EXTRA
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- Author: Robert Fried
- Publisher: CRC Press
- ISBN-10: 1032886641
- ISBN-13: 9781032886640
- Format: 15.6 x 23.4 x 1.6 cm, softcover
- Language: English English
This book presents an anthology of nutrition articles containing advice, information, and tips for achieving optimal health. Examples of topics covered include the role of type 2 diabetes in heart disease; omega threes and fish oil supplements; nutrition for the skin; how antioxidants in common foods protect against free radicals; testing for low thyroid; how atherosclerosis damages coronary arteries; and the benefits of various foods in diet.
Reviews