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Enzyme Stabilization and Immobilization: Methods and Protocols Table of Contents: Table of Contents Preface Contributors 1. Introduction to the field of enzyme immobilization and stabilization - Michael J. Moehlenbrock and Shelley Minteer 2. Stabilization of enzymes through encapsulation in liposomes- Makoto Yoshimoto 3. Micellar enzymology for thermal, pH, and solvent stability - Shelley Minteer 4. Lipase activation and stabilization in room temperature ionic liquids - Joel L. Kaar 5. Nanoporous silica glass for the immobilization of interactive enzyme systems - Andreas Buthe, Songtao Wu, and Ping Wang 6. Enzyme stabilization and immobilization by sol-gel entrapment - Allen E. David, Arthur J. Yang, and Nan Sun Wang 7. Nanoporous Gold for Enzyme Immobilization - Keith J. Stine, Kenise Jefferson, and Olga V. Shulga 8. Enzyme stabilization via bio-templated silicification reactions - Glenn R. Johnson and Heather R. Luckarift 9. The immobilization of enzyme on Eupergit supports by covalent attachment - Zorica D. Knezevic-Jugovic, Dejan I. Bezbradica, Dusan Z. Mijin, and Mirjana G. Antov 10. Micellar polymer encapsulation of enzymes - Sabina Besic and Shelley D Minteer 11. Enzyme Stabilization via Cross-Linked Enzyme Aggregates - Munishar Gupta and Smita Raghava 12. Enzyme immobilization in polyelectrolyte microcapsules - Michael J. McShane 13. Macroporous poly(GMA-co-EGDMA) for enzyme stabilization - Nenad Milosavic and Radivoje M. Prodanovic 14. Enzyme-nanoparticle conjugates for biomedical applications - Alexey A. Vertegel, Vladimir Reukov, and Victor Maximov 15. Enzyme nanoparticle fabrication- Magnetic nanoparticle synthesis and enzyme immobilization - Patrick Johnson, Hee Joon Park, and Ashley J. Driscoll 16. Cytochrome C stabilization and immobilization in aerogels - Amanda S. Harper-Leatherman, Jean Marie Wallace, and Debra R. Rolison 17. Kinetic Measurement for Enzyme Immobilization - Michael Cooney
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Enzyme Stabilization and Immobilization: Methods and Protocols Table of Contents: Table of Contents Preface Contributors 1. Introduction to the field of enzyme immobilization and stabilization - Michael J. Moehlenbrock and Shelley Minteer 2. Stabilization of enzymes through encapsulation in liposomes- Makoto Yoshimoto 3. Micellar enzymology for thermal, pH, and solvent stability - Shelley Minteer 4. Lipase activation and stabilization in room temperature ionic liquids - Joel L. Kaar 5. Nanoporous silica glass for the immobilization of interactive enzyme systems - Andreas Buthe, Songtao Wu, and Ping Wang 6. Enzyme stabilization and immobilization by sol-gel entrapment - Allen E. David, Arthur J. Yang, and Nan Sun Wang 7. Nanoporous Gold for Enzyme Immobilization - Keith J. Stine, Kenise Jefferson, and Olga V. Shulga 8. Enzyme stabilization via bio-templated silicification reactions - Glenn R. Johnson and Heather R. Luckarift 9. The immobilization of enzyme on Eupergit supports by covalent attachment - Zorica D. Knezevic-Jugovic, Dejan I. Bezbradica, Dusan Z. Mijin, and Mirjana G. Antov 10. Micellar polymer encapsulation of enzymes - Sabina Besic and Shelley D Minteer 11. Enzyme Stabilization via Cross-Linked Enzyme Aggregates - Munishar Gupta and Smita Raghava 12. Enzyme immobilization in polyelectrolyte microcapsules - Michael J. McShane 13. Macroporous poly(GMA-co-EGDMA) for enzyme stabilization - Nenad Milosavic and Radivoje M. Prodanovic 14. Enzyme-nanoparticle conjugates for biomedical applications - Alexey A. Vertegel, Vladimir Reukov, and Victor Maximov 15. Enzyme nanoparticle fabrication- Magnetic nanoparticle synthesis and enzyme immobilization - Patrick Johnson, Hee Joon Park, and Ashley J. Driscoll 16. Cytochrome C stabilization and immobilization in aerogels - Amanda S. Harper-Leatherman, Jean Marie Wallace, and Debra R. Rolison 17. Kinetic Measurement for Enzyme Immobilization - Michael Cooney
Reviews