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- Author: H D Harrington
- Publisher: University of New Mexico Press
- ISBN-10: 0826303439
- ISBN-13: 9780826303431
- Format: 15.3 x 23.7 x 2.3 cm, minkšti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
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Description
This book is an excellent listing of the edible plants of the Rockies. It provides recipes for the preparation of beers and wines, jams and preserves, the cooking of greens and the preparation of dyes, as well as brief histories of the plants' uses by historic and prehistoric peoples. The book contains drawings of the plants in their flowering or fruiting state and lists them by common name as well as scientific name for ready reference.
EXTRA 10 % discount with code: EXTRA
The promotion ends in 22d.23:19:28
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- Author: H D Harrington
- Publisher: University of New Mexico Press
- ISBN-10: 0826303439
- ISBN-13: 9780826303431
- Format: 15.3 x 23.7 x 2.3 cm, minkšti viršeliai
- Language: English English
This book is an excellent listing of the edible plants of the Rockies. It provides recipes for the preparation of beers and wines, jams and preserves, the cooking of greens and the preparation of dyes, as well as brief histories of the plants' uses by historic and prehistoric peoples. The book contains drawings of the plants in their flowering or fruiting state and lists them by common name as well as scientific name for ready reference.
Reviews