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- Author: Jessie Price
- Publisher: Countryman Press
- ISBN-10: 088150887X
- ISBN-13: 9780881508871
- Format: 19.7 x 24.8 x 1.4 cm, minkšti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
Reviews
Description
Full nutritional analysis accompanies each recipe makeover, along with tips on how it was made healthier. For instance, EatingWell's chicken-fried steak with gravy has almost half the fat and a third of the calories of the classic version yet still tastes as rich and satisfying as the original; a few healthy modifications to pepperoni pizza will cut calories, sodium, and fat by a third or more.
EatingWell Comfort Foods Made Healthy also solves problems for real families, including a Chinese dinner a diabetic can appreciate and healthier crispy tacos for a family from Texas.
More than just providing recipes, this book teaches you the secrets of healthy, balanced cooking, including
- Healthier techniques for frying and baking
- How to get more vegetables into your meals
- A "pantry-raid" a list of healthy staples you should swap into your pantry
- A list of essential tools that every healthy kitchen should stock
- Tips on picking the healthiest fats and oils
EXTRA 10 % discount with code: EXTRA
The promotion ends in 22d.22:52:06
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Author: Jessie Price
- Publisher: Countryman Press
- ISBN-10: 088150887X
- ISBN-13: 9780881508871
- Format: 19.7 x 24.8 x 1.4 cm, minkšti viršeliai
- Language: English English
Full nutritional analysis accompanies each recipe makeover, along with tips on how it was made healthier. For instance, EatingWell's chicken-fried steak with gravy has almost half the fat and a third of the calories of the classic version yet still tastes as rich and satisfying as the original; a few healthy modifications to pepperoni pizza will cut calories, sodium, and fat by a third or more.
EatingWell Comfort Foods Made Healthy also solves problems for real families, including a Chinese dinner a diabetic can appreciate and healthier crispy tacos for a family from Texas.
More than just providing recipes, this book teaches you the secrets of healthy, balanced cooking, including
- Healthier techniques for frying and baking
- How to get more vegetables into your meals
- A "pantry-raid" a list of healthy staples you should swap into your pantry
- A list of essential tools that every healthy kitchen should stock
- Tips on picking the healthiest fats and oils
Reviews