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- Author: Robert Freeman
- Publisher: Robert Freeman
- ISBN-10: 0645020907
- ISBN-13: 9780645020908
- Format: 21.6 x 27.9 x 0.6 cm, minkšti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
Reviews
Description
"I know there will be many speech pathologists, dietitians and other health professionals recommending this cookbook, as the recipes are appealing from a visual, aroma and taste perspective, but also packed with easy to swallow meals."
- Rachelle Robinson, Speech Pathologist, Prince of Wales Hospital, Sydney
This is far more than a comprehensive and worldly cookbook for people with dysphagia and their families. Rather, an obliging and invaluable culinary guide for those with swallowing difficulties.
Carefully written by not just an ingenious cook and lover of good food but by someone who experiences the same medical pitfalls.
EXTRA 10 % discount with code: EXTRA
The promotion ends in 21d.20:37:10
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Author: Robert Freeman
- Publisher: Robert Freeman
- ISBN-10: 0645020907
- ISBN-13: 9780645020908
- Format: 21.6 x 27.9 x 0.6 cm, minkšti viršeliai
- Language: English English
"I know there will be many speech pathologists, dietitians and other health professionals recommending this cookbook, as the recipes are appealing from a visual, aroma and taste perspective, but also packed with easy to swallow meals."
- Rachelle Robinson, Speech Pathologist, Prince of Wales Hospital, Sydney
This is far more than a comprehensive and worldly cookbook for people with dysphagia and their families. Rather, an obliging and invaluable culinary guide for those with swallowing difficulties.
Carefully written by not just an ingenious cook and lover of good food but by someone who experiences the same medical pitfalls.
Reviews