55,97 €
62,19 €
-10% with code: EXTRA
East Winds
East Winds
55,97
62,19 €
  • We will send in 10–14 business days.
Join award-winning author Riaz Philipps across the Eastern Caribbean with over 100 recipes and food stories Explore flavors from the eastern reaches of the Caribbean. The shared foods of Trinidad and Tobago, Guyana, and Suriname are rooted in similarity and yet fascinatingly different. Jam-packed with over 100 recipes, there's inspiration for everyone and every occasion, whether that be a cozy curry on Friday nights or a selection of traditional sweets for a Diwali feast. Interwoven throughout,…
62.19
  • SAVE -10% with code: EXTRA

East Winds (e-book) (used book) | Riaz Phillips | bookbook.eu

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Join award-winning author Riaz Philipps across the Eastern Caribbean with over 100 recipes and food stories

Explore flavors from the eastern reaches of the Caribbean.

The shared foods of Trinidad and Tobago, Guyana, and Suriname are rooted in similarity and yet fascinatingly different. Jam-packed with over 100 recipes, there's inspiration for everyone and every occasion, whether that be a cozy curry on Friday nights or a selection of traditional sweets for a Diwali feast.

Interwoven throughout, Riaz's food and travel writing illuminates the diverse history of the Indian, Chinese, and African heritage that culminates in the food culture of these lands today. Ranging from plant-based to meat and seafood, Riaz offers up not only delicious dishes but also the inseparable stories of people and place. More than a cookbook, with East Winds you'll go on a culinary journey to explore the roots and evolution of the dishes you're cooking.

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Join award-winning author Riaz Philipps across the Eastern Caribbean with over 100 recipes and food stories

Explore flavors from the eastern reaches of the Caribbean.

The shared foods of Trinidad and Tobago, Guyana, and Suriname are rooted in similarity and yet fascinatingly different. Jam-packed with over 100 recipes, there's inspiration for everyone and every occasion, whether that be a cozy curry on Friday nights or a selection of traditional sweets for a Diwali feast.

Interwoven throughout, Riaz's food and travel writing illuminates the diverse history of the Indian, Chinese, and African heritage that culminates in the food culture of these lands today. Ranging from plant-based to meat and seafood, Riaz offers up not only delicious dishes but also the inseparable stories of people and place. More than a cookbook, with East Winds you'll go on a culinary journey to explore the roots and evolution of the dishes you're cooking.

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