32,66 €
36,29 €
-10% with code: EXTRA
Composition of Cheese and Practical Mistakes in Cheese-Making
Composition of Cheese and Practical Mistakes in Cheese-Making
32,66
36,29 €
  • We will send in 10–14 business days.
Making your own cheese can be incredibly satisfying and with this helpful and handy kitchen companion you can create any type of cheese and avoid the common pitfalls that befall many amateurs.
36.29
  • Publisher:
  • Year: 2011
  • Pages: 42
  • ISBN-10: 1447422163
  • ISBN-13: 9781447422167
  • Format: 14 x 21.6 x 0.3 cm, minkšti viršeliai
  • Language: English
  • SAVE -10% with code: EXTRA

Composition of Cheese and Practical Mistakes in Cheese-Making (e-book) (used book) | bookbook.eu

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Making your own cheese can be incredibly satisfying and with this helpful and handy kitchen companion you can create any type of cheese and avoid the common pitfalls that befall many amateurs.

EXTRA 10 % discount with code: EXTRA

32,66
36,29 €
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  • Author: Augustus Voelcker
  • Publisher:
  • Year: 2011
  • Pages: 42
  • ISBN-10: 1447422163
  • ISBN-13: 9781447422167
  • Format: 14 x 21.6 x 0.3 cm, minkšti viršeliai
  • Language: English English

Making your own cheese can be incredibly satisfying and with this helpful and handy kitchen companion you can create any type of cheese and avoid the common pitfalls that befall many amateurs.

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