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- Author: Arthur W Knapp
- Publisher: CreateSpace Independent Publishing Platform
- Year: 2015
- Pages: 112
- ISBN-10: 1508506523
- ISBN-13: 9781508506522
- Format: 15.2 x 22.9 x 0.6 cm, minkšti viršeliai
- Language: English
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Description
Cocoa and Chocolate is a classic chocolate food guide by Arthur W Knapp. Although there are several excellent scientific works dealing in a detailed manner with the cacao bean and its products from the various view points of the technician, there is no comprehensive modern work written for the general reader. Until that appears, I offer this little book, which attempts to cover lightly but accurately the whole ground, including the history of cacao, its cultivation and manufacture.
The promotion ends in 
- Author: Arthur W Knapp
- Publisher: CreateSpace Independent Publishing Platform
- Year: 2015
- Pages: 112
- ISBN-10: 1508506523
- ISBN-13: 9781508506522
- Format: 15.2 x 22.9 x 0.6 cm, minkšti viršeliai
- Language: English English
Cocoa and Chocolate is a classic chocolate food guide by Arthur W Knapp. Although there are several excellent scientific works dealing in a detailed manner with the cacao bean and its products from the various view points of the technician, there is no comprehensive modern work written for the general reader. Until that appears, I offer this little book, which attempts to cover lightly but accurately the whole ground, including the history of cacao, its cultivation and manufacture.
Reviews