348,74 €
387,49 €
-10% with code: EXTRA
Clinical Nutrition and Aging
Clinical Nutrition and Aging
348,74
387,49 €
  • We will send in 10–14 business days.
This title includes a number of Open Access chapters. Sarcopenia--the loss of muscle mass and strength that occurs with advancing age--is a major health challenge, particularly in North America, Europe, and Japan, which have large aging populations. This compendium volume is a valuable addition to the existing literature, providing state-of-the-art information on the most effective prevention and treatment options. Included are research articles on nutrition management and the prevention of sar…
387.49
  • Publisher:
  • ISBN-10: 1771883707
  • ISBN-13: 9781771883702
  • Format: 15.5 x 22.9 x 2.3 cm, kieti viršeliai
  • Language: English
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This title includes a number of Open Access chapters.

Sarcopenia--the loss of muscle mass and strength that occurs with advancing age--is a major health challenge, particularly in North America, Europe, and Japan, which have large aging populations. This compendium volume is a valuable addition to the existing literature, providing state-of-the-art information on the most effective prevention and treatment options. Included are research articles on nutrition management and the prevention of sarcopenia; protein therapy for sarcopenia; effect of exercise on sarcopenia; and other therapeutic strategies, including antioxidants and steroids.

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348,74
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  • Publisher:
  • ISBN-10: 1771883707
  • ISBN-13: 9781771883702
  • Format: 15.5 x 22.9 x 2.3 cm, kieti viršeliai
  • Language: English English

This title includes a number of Open Access chapters.

Sarcopenia--the loss of muscle mass and strength that occurs with advancing age--is a major health challenge, particularly in North America, Europe, and Japan, which have large aging populations. This compendium volume is a valuable addition to the existing literature, providing state-of-the-art information on the most effective prevention and treatment options. Included are research articles on nutrition management and the prevention of sarcopenia; protein therapy for sarcopenia; effect of exercise on sarcopenia; and other therapeutic strategies, including antioxidants and steroids.

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