439,82 €
488,69 €
-10% with code: EXTRA
Climate-Smart Production of Coffee
439,82 € 
- We will send in 10–14 business days.
Coffee cultivation faces a number of crucial challenges, including increasing biotic and abiotic stresses related to climate change, concern about its environmental impact and the vulnerability of many smallholder coffee farmers. Climate-smart production of coffee: Improving social and environmental sustainability addresses the need for more resilient and sustainable methods of cultivation which produce high-quality products at a reduced cost with minimum environmental impact. The book reviews…
488.69
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- Publisher: Burleigh Dodds Science Publishing Ltd
- Year: 2022
- Pages: 500
- ISBN-10: 1786764830
- ISBN-13: 9781786764836
- Format: 15.2 x 22.9 x 2.7 cm, kieti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
Climate-Smart Production of Coffee (e-book) (used book) | bookbook.eu
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Coffee cultivation faces a number of crucial challenges, including increasing biotic and abiotic stresses related to climate change, concern about its environmental impact and the vulnerability of many smallholder coffee farmers.
Climate-smart production of coffee: Improving social and environmental sustainability addresses the need for more resilient and sustainable methods of cultivation which produce high-quality products at a reduced cost with minimum environmental impact. The book reviews how coffee production can be optimised throughout the value chain, from breeding to postharvest, with a particular focus on integrated management of pests and diseases. With contributions from a wide range of internationally-renowned experts, the book shows how coffee production can be made more economically, environmentally and socially sustainable in the face of climate change.EXTRA 10 % discount with code: EXTRA
439,82 €
488,69 €
We will send in 10–14 business days.
The promotion ends in 21d.11:38:55
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Publisher: Burleigh Dodds Science Publishing Ltd
- Year: 2022
- Pages: 500
- ISBN-10: 1786764830
- ISBN-13: 9781786764836
- Format: 15.2 x 22.9 x 2.7 cm, kieti viršeliai
- Language: English English
Coffee cultivation faces a number of crucial challenges, including increasing biotic and abiotic stresses related to climate change, concern about its environmental impact and the vulnerability of many smallholder coffee farmers.
Climate-smart production of coffee: Improving social and environmental sustainability addresses the need for more resilient and sustainable methods of cultivation which produce high-quality products at a reduced cost with minimum environmental impact. The book reviews how coffee production can be optimised throughout the value chain, from breeding to postharvest, with a particular focus on integrated management of pests and diseases. With contributions from a wide range of internationally-renowned experts, the book shows how coffee production can be made more economically, environmentally and socially sustainable in the face of climate change.
Reviews