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- Publisher: MDPI AG
- ISBN-10: 303653718X
- ISBN-13: 9783036537184
- Format: 17 x 24.4 x 3.2 cm, hardcover
- Language: English
- SAVE -10% with code: EXTRA
Challenging the Status Quo to Shape Food Systems Transformation from a Nutritional and Food Security Perspective (e-book) (used book) | bookbook.eu
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Description
This Reprint aims to present original research articles and reviews concerning the following: Access: affordability, allocation, and preference of food; Availability: the production, distribution, and exchange of food; Circularity in food systems at the local, regional, or global level; Development, impact, and ethics of novel and data-driven technologies in food systems; Food security and policy, governance, institutions, and trade; Influencing food consumption and demand considering the food environment; Stability and dynamics of food security aspects; Sustainable food systems and agro-ecological food production; Utilization: the nutritional value, social value, and safety of food.
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- Publisher: MDPI AG
- ISBN-10: 303653718X
- ISBN-13: 9783036537184
- Format: 17 x 24.4 x 3.2 cm, hardcover
- Language: English English
This Reprint aims to present original research articles and reviews concerning the following: Access: affordability, allocation, and preference of food; Availability: the production, distribution, and exchange of food; Circularity in food systems at the local, regional, or global level; Development, impact, and ethics of novel and data-driven technologies in food systems; Food security and policy, governance, institutions, and trade; Influencing food consumption and demand considering the food environment; Stability and dynamics of food security aspects; Sustainable food systems and agro-ecological food production; Utilization: the nutritional value, social value, and safety of food.
Reviews