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- Publisher: Read Books
- Year: 2010
- Pages: 70
- ISBN-10: 1445509296
- ISBN-13: 9781445509297
- Format: 14 x 21.6 x 0.4 cm, softcover
- Language: English
- SAVE -10% with code: EXTRA
Casserole - Cook Book (e-book) (used book) | bookbook.eu
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Description
This is a delicious read for any cookery enthusiast or historian. Recipes are extensively illustrated with text and full page photographs. Contents Include: Meat Casseroles, Poultry Casseroles, Fish and Sea-Food Casseroles, Egg and Cheese Casseroles, Vegetable Casseroles, Desserts That Come From Casseroles, Casseroles to Freeze, Casseroles For-a-Crowd, a Bake-Alongs. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
EXTRA 10 % discount with code: EXTRA
The promotion ends in 7d.18:56:30
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Publisher: Read Books
- Year: 2010
- Pages: 70
- ISBN-10: 1445509296
- ISBN-13: 9781445509297
- Format: 14 x 21.6 x 0.4 cm, softcover
- Language: English English
This is a delicious read for any cookery enthusiast or historian. Recipes are extensively illustrated with text and full page photographs. Contents Include: Meat Casseroles, Poultry Casseroles, Fish and Sea-Food Casseroles, Egg and Cheese Casseroles, Vegetable Casseroles, Desserts That Come From Casseroles, Casseroles to Freeze, Casseroles For-a-Crowd, a Bake-Alongs. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
Reviews