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- Publisher: Royal Society of Chemistry
- ISBN-10: 1849733678
- ISBN-13: 9781849733670
- Format: 16.2 x 24.3 x 4.1 cm, hardcover
- Language: English
- SAVE -10% with code: EXTRA
Caffeine (e-book) (used book) | bookbook.eu
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Description
Caffeine covers the latest knowledge in a uniquely structured format and is specifically designed to link chemistry with health and nutrition to provide a broad, appealing book. Coverage begins with caffeine in relation to nutrition focussing on beverages, then concentrates on chemistry, crystal structures of complexes in caffeine and biochemistry. In the analysis chapters, assays are conducted by LC-MS, capillary electrophoresis, automated flow methods and immunoassay methods. The effects of caffeine on the brain, cognitive performance, sleep, oxidative damage, exercise and pulmonary function are all considered in the closing section of the book.
EXTRA 10 % discount with code: EXTRA
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- Publisher: Royal Society of Chemistry
- ISBN-10: 1849733678
- ISBN-13: 9781849733670
- Format: 16.2 x 24.3 x 4.1 cm, hardcover
- Language: English English
Caffeine covers the latest knowledge in a uniquely structured format and is specifically designed to link chemistry with health and nutrition to provide a broad, appealing book. Coverage begins with caffeine in relation to nutrition focussing on beverages, then concentrates on chemistry, crystal structures of complexes in caffeine and biochemistry. In the analysis chapters, assays are conducted by LC-MS, capillary electrophoresis, automated flow methods and immunoassay methods. The effects of caffeine on the brain, cognitive performance, sleep, oxidative damage, exercise and pulmonary function are all considered in the closing section of the book.
Reviews