218,06 €
242,29 €
-10% with code: EXTRA
Beyond Hummus and Falafel
218,06 € 
- We will send in 10–14 business days.
Beyond Hummus and Falafel is the story of how food has come to play a central role in how Palestinian citizens of Israel negotiate life and a shared cultural identity within a tense political context. At the household level, Palestinian women govern food culture in the home, replicating tradition and acting as agents of change and modernization, carefully adopting and adapting mainstream Jewish culinary practices and technologies in the kitchen. Food is at the center of how Arab culture minorit…
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- Author: Liora Gvion
- Publisher: University of California Press
- ISBN-10: 0520262301
- ISBN-13: 9780520262300
- Format: 15.2 x 22.9 x 1.8 cm, hardcover
- Language: English
- SAVE -10% with code: EXTRA
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Description
Beyond Hummus and Falafel is the story of how food has come to play a central role in how Palestinian citizens of Israel negotiate life and a shared cultural identity within a tense political context. At the household level, Palestinian women govern food culture in the home, replicating tradition and acting as agents of change and modernization, carefully adopting and adapting mainstream Jewish culinary practices and technologies in the kitchen. Food is at the center of how Arab culture minorities define and shape the boundaries and substance of their identity within Israel.EXTRA 10 % discount with code: EXTRA
218,06 €
242,29 €
We will send in 10–14 business days.
The promotion ends in 20d.20:20:30
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Author: Liora Gvion
- Publisher: University of California Press
- ISBN-10: 0520262301
- ISBN-13: 9780520262300
- Format: 15.2 x 22.9 x 1.8 cm, hardcover
- Language: English English
Beyond Hummus and Falafel is the story of how food has come to play a central role in how Palestinian citizens of Israel negotiate life and a shared cultural identity within a tense political context. At the household level, Palestinian women govern food culture in the home, replicating tradition and acting as agents of change and modernization, carefully adopting and adapting mainstream Jewish culinary practices and technologies in the kitchen. Food is at the center of how Arab culture minorities define and shape the boundaries and substance of their identity within Israel.
Reviews