28,70 €
31,89 €
-10% with code: EXTRA
Betty Feezor's Best
Betty Feezor's Best
28,70
31,89 €
  • We will send in 10–14 business days.
2015 Reprint of 1958 Enlarged Edition. Full Facsimile of the original edition. Not reproduced with Optical Recognition Software. Betty Feezor was a television presenter whose specialty was cooking and home decorations. The Betty Feezor Show ran on WBTV in North Carolina from 1953-1977. Her show was the first in the world to be video-recorded in color, beginning on Sept. 5, 1958. Over 700 are provided across most food categories, along with tips on meal planning, low calorie menus, food preserva…
  • Publisher:
  • Year: 2015
  • Pages: 316
  • ISBN-10: 1614278555
  • ISBN-13: 9781614278559
  • Format: 15.6 x 23.4 x 1.8 cm, softcover
  • Language: English
  • SAVE -10% with code: EXTRA

Betty Feezor's Best (e-book) (used book) | Betty Feezor | bookbook.eu

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2015 Reprint of 1958 Enlarged Edition. Full Facsimile of the original edition. Not reproduced with Optical Recognition Software. Betty Feezor was a television presenter whose specialty was cooking and home decorations. The Betty Feezor Show ran on WBTV in North Carolina from 1953-1977. Her show was the first in the world to be video-recorded in color, beginning on Sept. 5, 1958. Over 700 are provided across most food categories, along with tips on meal planning, low calorie menus, food preservation, party plans and other household tips. A classic American cook book.

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  • Author: Betty Feezor
  • Publisher:
  • Year: 2015
  • Pages: 316
  • ISBN-10: 1614278555
  • ISBN-13: 9781614278559
  • Format: 15.6 x 23.4 x 1.8 cm, softcover
  • Language: English English

2015 Reprint of 1958 Enlarged Edition. Full Facsimile of the original edition. Not reproduced with Optical Recognition Software. Betty Feezor was a television presenter whose specialty was cooking and home decorations. The Betty Feezor Show ran on WBTV in North Carolina from 1953-1977. Her show was the first in the world to be video-recorded in color, beginning on Sept. 5, 1958. Over 700 are provided across most food categories, along with tips on meal planning, low calorie menus, food preservation, party plans and other household tips. A classic American cook book.

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