25,55 €
28,39 €
-10% with code: EXTRA
Baking and Cooking in Switzerland
Baking and Cooking in Switzerland
25,55
28,39 €
  • We will send in 10–14 business days.
Take Switzerland's kitchen to your home with more than 45 delicious Swiss recipes!As a resident of Switzerland for a long time and an everyday hobby cook, I have chosen and tested the recipes myself. They are all easy to prepare and very tasty. They are typical "Swiss cooking" but I have avoided recipes where you would need special equipment like special pans or oven for Fondue or Raclette. Enjoy for example a typical Sliced Meat with Rösti from Zurich, bake the famous Swiss Zopf or a great Ca…
  • SAVE -10% with code: EXTRA

Baking and Cooking in Switzerland (e-book) (used book) | bookbook.eu

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Take Switzerland's kitchen to your home with more than 45 delicious Swiss recipes!

As a resident of Switzerland for a long time and an everyday hobby cook, I have chosen and tested the recipes myself. They are all easy to prepare and very tasty. They are typical "Swiss cooking" but I have avoided recipes where you would need special equipment like special pans or oven for Fondue or Raclette. Enjoy for example a typical Sliced Meat with Rösti from Zurich, bake the famous Swiss Zopf or a great Carrot Cake. The recipes from Switzerland are sorted by a "Bread and Appetizers", a "Main Courses" and a "Desserts" section. Ingredients and preparation are well described and a colour photo is accompanying each recipe.

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  • Author: Lachlan Anderson
  • Publisher:
  • ISBN-10: 8416723931
  • ISBN-13: 9788416723935
  • Format: 21.6 x 27.9 x 0.6 cm, softcover
  • Language: English English

Take Switzerland's kitchen to your home with more than 45 delicious Swiss recipes!

As a resident of Switzerland for a long time and an everyday hobby cook, I have chosen and tested the recipes myself. They are all easy to prepare and very tasty. They are typical "Swiss cooking" but I have avoided recipes where you would need special equipment like special pans or oven for Fondue or Raclette. Enjoy for example a typical Sliced Meat with Rösti from Zurich, bake the famous Swiss Zopf or a great Carrot Cake. The recipes from Switzerland are sorted by a "Bread and Appetizers", a "Main Courses" and a "Desserts" section. Ingredients and preparation are well described and a colour photo is accompanying each recipe.

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