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- Author: Geeta Gwalani
- Publisher: BLACK EAGLE BOOKS
- Year: 2020
- Pages: 228
- ISBN-10: 1645601242
- ISBN-13: 9781645601241
- Format: 21 x 27.3 x 1.9 cm, kieti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
Reviews
Description
This book is a compilation of more than a 100 vegetarian recipes from the Sindhi cuisine with individual recipe pictures and a story alongside. These are authentic Sindhi recipes, many of them passed to me by my mother. In today's day and age when many of these recipes are not made at home any longer, this book compiles all of them in a single place and makes it easy for a reader to refer to and make as desired.
The book has 5 main sections - Breakfast, Main, Side, Snack and Sweet; together these have 100 recipes. There is a Bonus section, which has an additional 7 recipes.
The book boasts of a Foreword by celebrity Chef Vicky Ratnani and endorses what the book stands for.
EXTRA 10 % discount with code: EXTRA
The promotion ends in 23d.15:04:49
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Author: Geeta Gwalani
- Publisher: BLACK EAGLE BOOKS
- Year: 2020
- Pages: 228
- ISBN-10: 1645601242
- ISBN-13: 9781645601241
- Format: 21 x 27.3 x 1.9 cm, kieti viršeliai
- Language: English English
This book is a compilation of more than a 100 vegetarian recipes from the Sindhi cuisine with individual recipe pictures and a story alongside. These are authentic Sindhi recipes, many of them passed to me by my mother. In today's day and age when many of these recipes are not made at home any longer, this book compiles all of them in a single place and makes it easy for a reader to refer to and make as desired.
The book has 5 main sections - Breakfast, Main, Side, Snack and Sweet; together these have 100 recipes. There is a Bonus section, which has an additional 7 recipes.
The book boasts of a Foreword by celebrity Chef Vicky Ratnani and endorses what the book stands for.
Reviews