93,50 €
103,89 €
-10% with code: EXTRA
Anthropology of Food
Anthropology of Food
93,50
103,89 €
  • We will send in 10–14 business days.
In this new book, Pottier provides an incisive account of food production and famine in the world today. Drawing on the work of anthropologists and other sources, he offers a wide-ranging account of the methods used to produce and distribute food in a variety of cultural and historical contexts, from India to sub-Saharan Africa.
103.89
  • Publisher:
  • ISBN-10: 0745615341
  • ISBN-13: 9780745615349
  • Format: 15.3 x 22.8 x 1.8 cm, minkšti viršeliai
  • Language: English
  • SAVE -10% with code: EXTRA

Anthropology of Food (e-book) (used book) | Johan Pottier | bookbook.eu

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In this new book, Pottier provides an incisive account of food production and famine in the world today. Drawing on the work of anthropologists and other sources, he offers a wide-ranging account of the methods used to produce and distribute food in a variety of cultural and historical contexts, from India to sub-Saharan Africa.

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93,50
103,89 €
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  • Author: Johan Pottier
  • Publisher:
  • ISBN-10: 0745615341
  • ISBN-13: 9780745615349
  • Format: 15.3 x 22.8 x 1.8 cm, minkšti viršeliai
  • Language: English English

In this new book, Pottier provides an incisive account of food production and famine in the world today. Drawing on the work of anthropologists and other sources, he offers a wide-ranging account of the methods used to produce and distribute food in a variety of cultural and historical contexts, from India to sub-Saharan Africa.

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