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- Author: William Littell Tizard
- Publisher: Read Books
- Year: 2011
- Pages: 48
- ISBN-10: 1446534545
- ISBN-13: 9781446534540
- Format: 14 x 21.6 x 0.3 cm, minkšti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
An Article about Hops, Their Use and History (e-book) (used book) | bookbook.eu
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Description
Contained within this antique book is a comprehensive discussion of the history of hops, including information on different uses, methods of cultivation, related equipment, and much more. A veritable treatise on the subject, this text will greatly appeal to anyone with an interest in hops and makes for a worthy addition to collections of brewing literature. The chapters of this book include: 'Progress and Cultivation'; 'Dry and Sweet Wines'; 'Tea'; 'Bavarian Ladies'; 'Hop Grounds'; 'Lupuline'; 'Frauds'; 'Nectarium'; 'Bags and Bagging'; 'The Hop Converter'; 'Steam Pipes' and 'Heated Furnaces'; and much more. We are proud to republish this book here complete with a new introduction on brewing.
EXTRA 10 % discount with code: EXTRA
The promotion ends in 22d.21:08:48
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Author: William Littell Tizard
- Publisher: Read Books
- Year: 2011
- Pages: 48
- ISBN-10: 1446534545
- ISBN-13: 9781446534540
- Format: 14 x 21.6 x 0.3 cm, minkšti viršeliai
- Language: English English
Contained within this antique book is a comprehensive discussion of the history of hops, including information on different uses, methods of cultivation, related equipment, and much more. A veritable treatise on the subject, this text will greatly appeal to anyone with an interest in hops and makes for a worthy addition to collections of brewing literature. The chapters of this book include: 'Progress and Cultivation'; 'Dry and Sweet Wines'; 'Tea'; 'Bavarian Ladies'; 'Hop Grounds'; 'Lupuline'; 'Frauds'; 'Nectarium'; 'Bags and Bagging'; 'The Hop Converter'; 'Steam Pipes' and 'Heated Furnaces'; and much more. We are proud to republish this book here complete with a new introduction on brewing.
Reviews