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- Author: Deanna Minich
- Publisher: ReadHowYouWant
- Year: 2010
- Pages: 186
- ISBN-10: 0369370368
- ISBN-13: 9780369370365
- Format: 15.6 x 23.4 x 1.2 cm, softcover
- Language: English
- SAVE -10% with code: EXTRA
An A-Z Guide to Food Additives (16pt Large Print Edition) (e-book) (used book) | bookbook.eu
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Description
An A-Z Guide to Food Additives will help consumers avoid undesirable food additives and show them which additives do no harm and may even be nutritious. Designed to fit in a purse or pocket, this little book will serve as an ""additive translator"" when navigating through the landmine field of additives or ingredients that may cause allergic reactions like headaches, fatigue, and breathing difficulties or those that cause bloating or make one hyperactive. Included are safety ratings to 300 ingredients and reference charts of such additives as those that may potentially cause cancer or allergic reactions or that should be limited for sodium-sensitive individuals. There is also essential nutrition advice, hints on what to look for when reading those unreadable ingredient labels, and even tips on buying fresh produce in order to avoid pesticides.
EXTRA 10 % discount with code: EXTRA
The promotion ends in 18d.06:08:05
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Author: Deanna Minich
- Publisher: ReadHowYouWant
- Year: 2010
- Pages: 186
- ISBN-10: 0369370368
- ISBN-13: 9780369370365
- Format: 15.6 x 23.4 x 1.2 cm, softcover
- Language: English English
An A-Z Guide to Food Additives will help consumers avoid undesirable food additives and show them which additives do no harm and may even be nutritious. Designed to fit in a purse or pocket, this little book will serve as an ""additive translator"" when navigating through the landmine field of additives or ingredients that may cause allergic reactions like headaches, fatigue, and breathing difficulties or those that cause bloating or make one hyperactive. Included are safety ratings to 300 ingredients and reference charts of such additives as those that may potentially cause cancer or allergic reactions or that should be limited for sodium-sensitive individuals. There is also essential nutrition advice, hints on what to look for when reading those unreadable ingredient labels, and even tips on buying fresh produce in order to avoid pesticides.
Reviews