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Agriculture
Agriculture
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8 lectures, Koberwitz, June 7-20, 1924 (CW 327) With this remarkable series of lectures presented in Koberwitz, Silesia, June 7 to 16, 1924, Rudolf Steiner founded biodynamic agriculture. They contain profound insights into farming, the plant and animal world, the nature of organic chemistry, and the influences of heavenly bodies. This translation from the original German by Catherine E. Creeger and Malcolm Gardner is a fundamental text for many intermediate and advanced students of biodynamic…
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Agriculture (e-book) (used book) | Rudolf Steiner | bookbook.eu

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8 lectures, Koberwitz, June 7-20, 1924 (CW 327)

With this remarkable series of lectures presented in Koberwitz, Silesia, June 7 to 16, 1924, Rudolf Steiner founded biodynamic agriculture. They contain profound insights into farming, the plant and animal world, the nature of organic chemistry, and the influences of heavenly bodies. This translation from the original German by Catherine E. Creeger and Malcolm Gardner is a fundamental text for many intermediate and advanced students of biodynamic agriculture--one to which the biodynamic practitioner will refer again and again over the years.

In addition to the eight lectures, this version includes four discussions by Steiner, color plates of Steiner's blackboard drawings, an address to the members of the Agricultural Experimental group, Steiner's report to members of the Anthroposophical Society after the lectures, his handwritten notes for the Agriculture Course, additional agricultural indications by Steiner, and "New Directions in Agriculture," by Ehrenfried Pfeiffer (a colleague of Rudolf Steiner who introduced biodynamic agriculture to North America).

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8 lectures, Koberwitz, June 7-20, 1924 (CW 327)

With this remarkable series of lectures presented in Koberwitz, Silesia, June 7 to 16, 1924, Rudolf Steiner founded biodynamic agriculture. They contain profound insights into farming, the plant and animal world, the nature of organic chemistry, and the influences of heavenly bodies. This translation from the original German by Catherine E. Creeger and Malcolm Gardner is a fundamental text for many intermediate and advanced students of biodynamic agriculture--one to which the biodynamic practitioner will refer again and again over the years.

In addition to the eight lectures, this version includes four discussions by Steiner, color plates of Steiner's blackboard drawings, an address to the members of the Agricultural Experimental group, Steiner's report to members of the Anthroposophical Society after the lectures, his handwritten notes for the Agriculture Course, additional agricultural indications by Steiner, and "New Directions in Agriculture," by Ehrenfried Pfeiffer (a colleague of Rudolf Steiner who introduced biodynamic agriculture to North America).

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