227,15 €
252,39 €
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Agricultural Resource Use and Management
Agricultural Resource Use and Management
227,15
252,39 €
  • We will send in 10–14 business days.
This title includes a number of Open Access chapters.Agriculture is one of the prime users of water, particularly in arid places with already-limited water resources, and its effects are diverse and far reaching. Providing a nuanced study of agricultural resource management, this informative book takes a four-pronged approach, covering research on: - The impact of agriculture on water - The impact of agriculture on soil quality and its ecological health- Energy and greenhouse gases- The impact…
  • Publisher:
  • ISBN-10: 1774632012
  • ISBN-13: 9781774632017
  • Format: 15.2 x 22.9 x 1.9 cm, softcover
  • Language: English
  • SAVE -10% with code: EXTRA

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This title includes a number of Open Access chapters.



Agriculture is one of the prime users of water, particularly in arid places with already-limited water resources, and its effects are diverse and far reaching. Providing a nuanced study of agricultural resource management, this informative book takes a four-pronged approach, covering research on:





- The impact of agriculture on water



- The impact of agriculture on soil quality and its ecological health



- Energy and greenhouse gases



- The impact of a growing population on agricultural resources





Topics include the connection between chemical fertilizer use in agriculture and stream water quality; beef and dairy production on livestock, dairy, and crops; livestock and greenhouse gases; energy consumption rates in agriculture; efficient farming techniques, such as precision agriculture, irrigation management, and sustainable water technologies; and more.





This informative and accessible volume offers a comprehensive guide to this vital and necessary field of study.

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227,15
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  • Publisher:
  • ISBN-10: 1774632012
  • ISBN-13: 9781774632017
  • Format: 15.2 x 22.9 x 1.9 cm, softcover
  • Language: English English

This title includes a number of Open Access chapters.



Agriculture is one of the prime users of water, particularly in arid places with already-limited water resources, and its effects are diverse and far reaching. Providing a nuanced study of agricultural resource management, this informative book takes a four-pronged approach, covering research on:





- The impact of agriculture on water



- The impact of agriculture on soil quality and its ecological health



- Energy and greenhouse gases



- The impact of a growing population on agricultural resources





Topics include the connection between chemical fertilizer use in agriculture and stream water quality; beef and dairy production on livestock, dairy, and crops; livestock and greenhouse gases; energy consumption rates in agriculture; efficient farming techniques, such as precision agriculture, irrigation management, and sustainable water technologies; and more.





This informative and accessible volume offers a comprehensive guide to this vital and necessary field of study.

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