- We will send in 10–14 business days.
/images/books/2819904/9780128171714.jpg)
- Publisher: Academic Press
- ISBN-10: 0128171715
- ISBN-13: 9780128171714
- Format: 15.2 x 22.9 x 2.1 cm, hardcover
- Language: English
- SAVE -10% with code: EXTRA
Advances in Food and Nutrition Research (e-book) (used book) | bookbook.eu
Reviews
Description
Advances in Food and Nutrition Research provides updated knowledge about nutrients in foods and how to avoid their deficiency, especially for those essential nutrients that should be present in the diet to reduce disease risk and optimise health.
The series provides the latest advances on the identification and characterisation of emerging bioactive compounds with putative health benefits, as well as up-to-date information on food science, including raw materials, production, processing, distribution and consumption, always having in mind its nutritional benefits and health effects.
EXTRA 10 % discount with code: EXTRA
The promotion ends in 18d.13:25:33
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Publisher: Academic Press
- ISBN-10: 0128171715
- ISBN-13: 9780128171714
- Format: 15.2 x 22.9 x 2.1 cm, hardcover
- Language: English English
Advances in Food and Nutrition Research provides updated knowledge about nutrients in foods and how to avoid their deficiency, especially for those essential nutrients that should be present in the diet to reduce disease risk and optimise health.
The series provides the latest advances on the identification and characterisation of emerging bioactive compounds with putative health benefits, as well as up-to-date information on food science, including raw materials, production, processing, distribution and consumption, always having in mind its nutritional benefits and health effects.
Reviews