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- Author: Mike And Steve Sniezak
- Publisher: Abbott Press
- ISBN-10: 1458207927
- ISBN-13: 9781458207920
- Format: 15.2 x 22.9 x 1.1 cm, kieti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
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Description
In a modern world where the American dream can sometimes give way to the quest for mere survival, brothers Mike and Steve Sniezak offer a practical, no-nonsense field guide to saving money and eating better. A Trucker's Survival Guide to Eating In presents a hosts of information to help you cook for yourself on the road or at home.
With a focus on the trucking world, the Sniezaks offer advice for those who wish to slow down and simplify their eating habits. A Trucker's Survival Guide to Eating In steers you through the process of obtaining basic equipment, shopping for groceries, and cooking three balanced meals and additional snacks each day.
In A Trucker's Guide to Eating In, a seagoing cook and his truck driving brother come together to help you save money and eat better with eighteen wheels rolling down the road. It presents a host of tips and techniques for surviving on the road-simple cooking for regular people.
EXTRA 10 % discount with code: EXTRA
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- Author: Mike And Steve Sniezak
- Publisher: Abbott Press
- ISBN-10: 1458207927
- ISBN-13: 9781458207920
- Format: 15.2 x 22.9 x 1.1 cm, kieti viršeliai
- Language: English English
In a modern world where the American dream can sometimes give way to the quest for mere survival, brothers Mike and Steve Sniezak offer a practical, no-nonsense field guide to saving money and eating better. A Trucker's Survival Guide to Eating In presents a hosts of information to help you cook for yourself on the road or at home.
With a focus on the trucking world, the Sniezaks offer advice for those who wish to slow down and simplify their eating habits. A Trucker's Survival Guide to Eating In steers you through the process of obtaining basic equipment, shopping for groceries, and cooking three balanced meals and additional snacks each day.
In A Trucker's Guide to Eating In, a seagoing cook and his truck driving brother come together to help you save money and eat better with eighteen wheels rolling down the road. It presents a host of tips and techniques for surviving on the road-simple cooking for regular people.
Reviews