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- Author: Martin Hintz
- Publisher: History Press Library Editions
- Year: 2011
- Pages: 162
- ISBN-10: 1540205193
- ISBN-13: 9781540205193
- Format: 15.2 x 22.9 x 1.1 cm, hardcover
- Language: English
- SAVE -10% with code: EXTRA
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Description
Crack open the first complete history of Brew City booze. Discover how Milwaukee's "rum holes" weathered Prohibition and which Jones Island barkeep owned the longest mustaches. Copy down the best recipe involving Sprecher Special Amber, Rainbow Trout and sauerkraut. Sample the rich heritage of Pabst, Schlitz, Gettleman and Miller: the folk who turned Milwaukee into the Beer Capital of the World. And save some room for the more recent contributions of distillers and craft-brewers that continue to make the city an exciting place for the thoughtful drinker.
EXTRA 10 % discount with code: EXTRA
The promotion ends in 20d.04:19:59
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Author: Martin Hintz
- Publisher: History Press Library Editions
- Year: 2011
- Pages: 162
- ISBN-10: 1540205193
- ISBN-13: 9781540205193
- Format: 15.2 x 22.9 x 1.1 cm, hardcover
- Language: English English
Crack open the first complete history of Brew City booze. Discover how Milwaukee's "rum holes" weathered Prohibition and which Jones Island barkeep owned the longest mustaches. Copy down the best recipe involving Sprecher Special Amber, Rainbow Trout and sauerkraut. Sample the rich heritage of Pabst, Schlitz, Gettleman and Miller: the folk who turned Milwaukee into the Beer Capital of the World. And save some room for the more recent contributions of distillers and craft-brewers that continue to make the city an exciting place for the thoughtful drinker.
Reviews