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100 Best Gluten-Free Recipes for Your Vegan Kitchen
100 Best Gluten-Free Recipes for Your Vegan Kitchen
21,14
23,49 €
  • We will send in 10–14 business days.
DELICIOUSLY ANIMAL-FREE GLUTEN-FREE Being vegan is a culinary challenge, especially when you are avoiding gluten. This book shows how to address both restrictions without sacrificing flavor or adding hours in the kitchen. These mouth-watering recipes draw on the best natural animal and wheat substitutes to create savory and sweet favorites, including: -Banana Walnut Pancakes- Blueberry Cornbread Muffins- Maple-Glazed Oatmeal Scones- Blueberry Protein Smoothie- Lotus Chips with Hummus- Cheddar C…
23.49
  • Publisher:
  • Year: 2011
  • Pages: 184
  • ISBN-10: 1569758727
  • ISBN-13: 9781569758724
  • Format: 19.4 x 23.5 x 1.4 cm, minkšti viršeliai
  • Language: English
  • SAVE -10% with code: EXTRA

100 Best Gluten-Free Recipes for Your Vegan Kitchen (e-book) (used book) | bookbook.eu

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DELICIOUSLY ANIMAL-FREE GLUTEN-FREE

Being vegan is a culinary challenge, especially when you are avoiding gluten. This book shows how to address both restrictions without sacrificing flavor or adding hours in the kitchen. These mouth-watering recipes draw on the best natural animal and wheat substitutes to create savory and sweet favorites, including:

-Banana Walnut Pancakes
- Blueberry Cornbread Muffins
- Maple-Glazed Oatmeal Scones
- Blueberry Protein Smoothie
- Lotus Chips with Hummus
- Cheddar Cheese Nut Sauce
- Pad Thai Salad
- Cream of Butternut Squash Soup
- Hot Tamale Pie
- Chick Coconut Curry
- Lentil Loaf
- Manicotti in Marinara
- Cashew Alfredo Sauce
- Polenta Pizza
- Lemon Chiffon Pie
- Chunky Peanut Butter Cookies
- Chocolate Carob Brownies
- Red Velvet Cupcakes

In addition to 100 tasty treats, you'll find advice on stocking your kitchen with gluten-free vegan basics, tricks for quicker and easier preparation, and tips on how to save money when buying vegan and organic ingredients.

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  • Author: Kelly E Keough
  • Publisher:
  • Year: 2011
  • Pages: 184
  • ISBN-10: 1569758727
  • ISBN-13: 9781569758724
  • Format: 19.4 x 23.5 x 1.4 cm, minkšti viršeliai
  • Language: English English

DELICIOUSLY ANIMAL-FREE GLUTEN-FREE

Being vegan is a culinary challenge, especially when you are avoiding gluten. This book shows how to address both restrictions without sacrificing flavor or adding hours in the kitchen. These mouth-watering recipes draw on the best natural animal and wheat substitutes to create savory and sweet favorites, including:

-Banana Walnut Pancakes
- Blueberry Cornbread Muffins
- Maple-Glazed Oatmeal Scones
- Blueberry Protein Smoothie
- Lotus Chips with Hummus
- Cheddar Cheese Nut Sauce
- Pad Thai Salad
- Cream of Butternut Squash Soup
- Hot Tamale Pie
- Chick Coconut Curry
- Lentil Loaf
- Manicotti in Marinara
- Cashew Alfredo Sauce
- Polenta Pizza
- Lemon Chiffon Pie
- Chunky Peanut Butter Cookies
- Chocolate Carob Brownies
- Red Velvet Cupcakes

In addition to 100 tasty treats, you'll find advice on stocking your kitchen with gluten-free vegan basics, tricks for quicker and easier preparation, and tips on how to save money when buying vegan and organic ingredients.

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